Sweet goods and chocolate

Metroz offers the following specialties for confectionery chocolate products and pralines, including sugar free items.
Fat based filling and spread manufacturer’s may find in Metroz Essences, Innovative Solutions for many of their existing and new product flavor requirements.
We offer a variety of Enhancers and Boosters that can improve existing flavor or mask certain off-notes, which may be related to functional ingredients. Our base flavors for choco-hazelnut spreads give a distinctive profile of the Italian Piemontese hazelnut and Gianduia.
Many of our flavors, made by the Italian tradition, have been used in Pralines, to add pleasantness to taste sensations and to increase product acceptance.
Some of these flavors are:

Tiramisu
Lemon sicilia and lemoncello
Gianduia
Coffee and cappuccino
Orange calabria and orange flower bud (Zagara)
Classic amaretto
Sweet and bitter almond
Walnut
Hazelnut
Marsala Wine
Malaga

Request the flavoring you need by filling in the Sample request form or allow us to help you to make the right choice.